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Wilsao is a platform connecting Japanese planners with travellers. We do not provide guiding or travel-agency services as defined by Japanese law. All bookings are made by travellers themselves.

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Travel stories from Japan — search by region, tag or keyword

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All regionsHokkaidoTohokuKantoHokurikuChubuKansaiChugokuShikokuKyushuOkinawa

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All tags#串燒#和歌山#大阪#居酒屋#梅田#燒鳥#牛舌
やきとん　白虎
和歌山

やきとん　白虎

JR和歌山駅西口徒步5分 豬內臟串一支218日圓起 便宜紮實 雞肉タタキ與和歌山もつ鍋也是招牌 宴會套餐5500日圓含2小時喝到飽 晚餐預算約3000~4000日圓

by Ü

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焼き鳥　鳥たん 厚切牛舌串
大阪

Explore Japan

Hokkaido, Tohoku, Kanto, Hokuriku, Chubu, Kansai, Chugoku, Shikoku, Kyushu, Okinawa — the places worth your time across all ten regions: temples and shrines, landscapes, food, onsen and shopping, alongside journals, tips and features shared by travellers.

焼き鳥　鳥たん 厚切牛舌串

位於梅田的燒鳥名店 本店平日人潮眾多 推薦的厚切牛舌串每日有數量限定 十分推薦

by Ü

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